Grapes and Strawberries: Extending the Produce Season into Winter for California Shippers
Introduction: The Extended Produce Season While the bulk of produce harvests wrap up by late fall, certain crops—namely grapes and strawberries—continue to require refrigerated transportation well into the winter. California, in particular, is a key player in the extended season for these two crops, which remain in high demand through December. In this blog, we’ll […]
California Citrus and Yuma Vegetables: Preparing for Winter Transportation
Introduction: Winter Produce in the Southwest As the fall season gives way to winter, the agricultural focus shifts to California citrus and Yuma vegetables, two major produce categories that dominate the market from October through February. Shippers face unique challenges during this period, balancing the demand for refrigerated freight and ensuring the safe transport of […]
Pacific Northwest Produce: Gearing Up for Potatoes, Onions, and Blueberries
Introduction: Fall’s Core Crops in the PNW As the peak produce season ends in the Pacific Northwest, the focus shifts to a select few key crops: potatoes, onions, and blueberries. These crops dominate the fall harvest and require unique logistical strategies to ensure they reach their destinations in optimal condition. In this blog, we’ll explore […]
Understanding the September Shift in Reefer Freight for West Coast Shippers
Introduction: A Time of Transition in the Refrigerated Freight Industry As September rolls around, produce shippers in California and the Pacific Northwest face a critical transition. The peak summer produce season comes to an end, and the demands on refrigerated freight (reefer) transportation shift. This change can affect everything from availability to pricing, making it […]
